[NEW PROMO] New Style Sushi Promotions at Nishimura, Shangri-La Jakarta

Nishimura Restaurant, Shangri-La Hotel, Jakarta, is back with their latest menu innovation “The New Style Sushi Promotions” which will be available until 23 February 2014. Most sushi usually only consists of salmon and tuna, but this time they offer some modern sushi containing duck liver, beef, and other ingredients that are worth trying. Nishimura serves authentic Japanese cuisine, prepared with a combination of fresh ingredients and traditional Japanese cooking style. Every visitor who comes through the alley of the restaurant will certainly be shaded with natural rocks and hear the rush of running water from a bamboo rod on the right side.

Nishimura Restaurant

Nishimura offers a different dining atmosphere that can not be found in other Japanese restaurants. They provide sushi bar, tatami area, teppanyaki area and dining table. The visitors are mostly native Japanese people but there are also many Jakartan’s and foreign tourists. This restaurant has also received an award as one of the best restaurants in 2014 from Indonesia Tatler recently.

Suasana di Nishimura

Edamame, IDR 48K

Edamame is a typical Japanese snack which I usually order as an appetizer while waiting for the main course.

Edamame

Aburi Hotate Avocado Spicy Mayo Maki, IDR 118K 

Though this sushi looks simple, but it tastes good. A simple sushi roll of spicy sauce with scallop and avocado on the inside part.

Aburi Hotate Avocado Spicy Mayo Maki

Five Kinds of New Style Sushi, IDR 258K

Another simple form of sushi that will not disappoint you. There is Maguro with Red Wine Sauce, Yaki Kaki with Miso Sauce, Salmon Skin, Aburi Hotate Uni, and Wagyu Tataki with Wasabi Sauce served in one plate. All of them are so delicious!

Five Kinds of New Style Sushi

Kushi Age Unagi Cheese Sushi, IDR 118K

This menu has also become my favorite since that night. A ball of sushi containing pieces of cheese and grilled eel in it. Tempura flour coating on the outside makes it feel unique. Sweet savory tastes even more delicious when eaten with shoyu sauce provided.

Kushi Age Unagi Cheese Sushi

Yaki Paprika Nigiri Sushi Beef Maki, IDR 68K

Assorted grilled beef on paprika served with yakiniku sauce. The yakiniku sauce tastes salty and sweet with sesame seeds scents complementing the beef sushi.

Yaki Paprika Nigiri Sushi Beef Maki

Foie Gras Maki Sushi Fry, IDR 118K

A big portion of deep fried foie gras sushi roll. The sushi rice is too thick. It would be better if they give more foie gras or reduce the amount of rice. However, I like the bread flour coating on the outside of sushi. It tastes crispy and delicious when eaten with shoyu sauce provided.

Foie Gras Maki Sushi Fry

Yaki Surume Ika Sugata Sushi, IDR 78K

Grilled whole squid in sushi rice. It looks simple and feels good to eat along with the brown sauce that tastes a bit like peanut sauce.

Grilled Whole Squid in Sushi Rice

Mango Pudding, IDR 72K

The pudding has a beautiful and silky texture with yummy mango flavor and served with red bean paste and a couple of fruit balls. It’s one of my favorite desserts. Recommended!

Mango Pudding

Matcha and Ogura Ice Cream, IDR 48K

Other dessert which is also my favorite is the Matcha ice cream. It’s a premium Matcha Ice Cream! Must try!

Matcha and Ogura Ice Cream

So that’s all the six new sushi menu promo for this month at Nishimura Restaurant. Don’t miss it! The New Style Sushi promotions will available until Sunday, February 23, 2014. Last but not least, thank you Nishimura and Shangri-La Hotel Jakarta for having me that night.

Nishimura Restaurant – Shangri-La Hotel
Kota BNI JL. Jend. Sudirman Kav. 1, Jakarta, 10220, Indonesia 
Phone : 021-2939 9580
Price Range : above Rp. 100.000,-
Free Wifi : Yes
Maps Direction : http://goo.gl/maps/ykp4l
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Author: myfunfoodiary

Myfunfoodiary as Indonesian Food and Travel Blog was born in July 2012 and has become one of the valuable online source for locals, tourists, food enthusiasts and industry professionals. It is a Jakarta based Food and Travel Blog managed by Mullie Marlina, a young, lovely, cheerful and blessed wife who loves to share her culinary and travel experiences through her writing. You’ll find her honest reviews, valuable suggestions, objective ratings and recommendation of eateries in Jakarta and selected cities in Indonesia and abroad. Her curated restaurant reviews are based on her meticulous inquiries and her rich dining experience in various restaurants in Jakarta. She has also traveled to different cities and countries where she finds interesting and inspiring dishes, cuisines and excellent dining ambience which she also included in the list. From recommendations, restaurant experiences, events, travel destinations, and recipes, readers will find anything food related in this website. She would really appreciate your feedback, and would love to hear about any suggestions, events regarding food, or just to drop in to say “Hi”. Again, thank you so much for dropping by, and she hopes you enjoy reading her journal. Thank you so much for all your supports! God bless you! ^_^

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