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http://myfunfoodiary.com/wp-content/plugins/dmca-badge/libraries/sidecar/classes/ Comments on: [NEW POST] Loads of Fun Making Flower Butter Cream at Spatula Baking Course http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/ Indonesian Food, Beauty, Travel & Lifestyle Blogger in Jakarta - It's one of the valuable online source for locals, tourists, food enthusiasts and industry professionals. Explores restaurant review in Jakarta (Indonesia), Other Cities & Other Countries. You’ll find her honest reviews, valuable suggestions, objective ratings and recommendation of eateries in Jakarta and selected cities in Indonesia and abroad. From recommendations, restaurant experiences, events, travel destinations, and recipes, readers will find anything food related in this website. Sat, 17 Sep 2016 14:41:18 +0000 hourly 1 https://wordpress.org/?v=6.5.2 By: myfunfoodiary http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/comment-page-1/#comment-1592 Sat, 17 Sep 2016 14:41:18 +0000 http://myfunfoodiary.com/?p=18058#comment-1592 ]]> In reply to Silvia valenzuela.

I’m sorry, but I do not have the recipe. You can contact the person who is actually the teacher of this cooking class. Detail of the Baking Course is provided below this article. ☺️

]]> By: Silvia valenzuela http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/comment-page-1/#comment-1573 Mon, 22 Aug 2016 16:45:02 +0000 http://myfunfoodiary.com/?p=18058#comment-1573 Hello there!! I am from Guayaquil, Ecuador, South America, I live in a very humid and hot weather place, I am curious for your recipe, I always fail with buttercream ;( Pls could you share your recipe?? Tks,

]]> By: Kay http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/comment-page-1/#comment-1554 Tue, 05 Jul 2016 14:36:43 +0000 http://myfunfoodiary.com/?p=18058#comment-1554 Lovely flowers. Please publish your recipe. Thank you.

]]> By: myfunfoodiary http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/comment-page-1/#comment-1519 Sun, 10 Apr 2016 14:17:03 +0000 http://myfunfoodiary.com/?p=18058#comment-1519 In reply to Kat.

Dear Kat, thank you for visiting our website. Yes, we need to freeze the flowers, then after that, we can put them on the cake. 🙂

]]> By: Kat http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/comment-page-1/#comment-1492 Tue, 23 Feb 2016 07:15:46 +0000 http://myfunfoodiary.com/?p=18058#comment-1492 Hello! I would like to ask the same question too 🙂 did you use the italian meringue buttercream on the flowers?? I also live in a humid country such as the Philippines. It’s surprising to see that they pipe it directly on the flower nail and without freezing. Do you need to freeze the flowers before lifting them again to put on the cake? I’m quite scared that it will melt and would not be as stiff to be placed on the cake. Thank you! 🙂

]]> By: Mary http://myfunfoodiary.com/2015/05/new-post-loads-of-fun-making-flower-butter-cream-at-spatula-baking-course/comment-page-1/#comment-1404 Sat, 22 Aug 2015 00:44:47 +0000 http://myfunfoodiary.com/?p=18058#comment-1404 Lovely post! Is there anyway you could share the Indonesian buttercream recipe? I am in the states and would never get a chance to attend a class?. Did they put the flowers on soft, or did they dry or freeze them before placement? Thank you in advance!

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