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http://myfunfoodiary.com/wp-content/plugins/dmca-badge/libraries/sidecar/classes/ [NEW SPOT] Thai Feast for Dinner at Thai Chada, Kelapa Gading | myfunfoodiary.com

[NEW SPOT] Thai Feast for Dinner at Thai Chada, Kelapa Gading

Fried Chicken in Pandan Leaf at Thai Chada by Myfunfoodiary

Fried Chicken in Pandan Leaf, IDR 28K

I was so confused when looking for a place to eat while we’re in Kelapa Gading (North Jakarta) area, but then we heard about Thai Chada from my little brother. It’s a newly opened Thai Restaurant located in Kelapa Gading, and if you’re familiar with this area, you will easily find it in the same row with Happy Puppy and Wiro Sableng Seafood restaurant in Kelapa Gading. Because I love Thai food, I decided to take them out for dinner at this restaurant a few weeks ago. The place was packed that night, and luckily there were two tables left for the 6 of us.

Pineapple Fried Rice at Thai Chada by Myfunfoodiary 01

Pineapple Fried Rice, IDR 42K

Honestly, I did not have plans to make this blog while visiting the restaurant. Therefore, when you read this article, you will not find any ambiance or the exterior look of the restaurant, hahaha.. However, all of the food here was quite good, and we liked it, that’s why I wanted to share a quick review of this restaurant. Thai Chada restaurant, which has been open for almost two months now, offers a variety of traditional Thai food, such as Pad Thai, Pineapple Fried Rice, Pandan Chicken, Tom Yum Goong, etc.

Shrimp Tom Yum at Thai Chada by Myfunfoodiary

Shrimp Tom Yum, IDR 68K

We ordered Fried Chicken in Pandan Leaf, Pineapple Fried Rice, Shrimp Tom Yum, Steamed Fish with Lemon, Minced Beef with Vegetables, and Thai Style Roasted Chicken. The minced beef with string beans was just okay for me, nothing special about it. But our personal favorite was the Shrimp Tom Yum Goong and what I loved most about this soup was the flavors of lemongrass, the combination of sour and spicy, and all the spices combined in the milky broth. It tasted so delicious but a bit expensive, because the soup consisted only three pieces of shrimp, and nothing else for IDR 68K (before taxes and service). But, you can choose the Seafood Tom Yum, which is also available there.

Steamed Fish with Lemon at Thai Chada by Myfunfoodiary

Steamed Fish with Lemon, IDR 65K (parrot fish) / IDR 80K (snapper)

Pineapple fried rice is known as a signature dish of Thailand, and we liked the delicious sweet and savory combination of this Thai-style fried rice. They also put cashew nuts, fresh pineapple, and some raisins in the fried rice, nice! The Thai-style Roasted Chicken which was already marinated has a fragrant aroma, juicy, and tender, but it would be better if the chicken came in a nice golden color and with more intense Thai flavors in it.

Minced Beef with Vegetables at Thai Chada by Myfunfoodiary

Minced Beef with String Beans, IDR 45K

Thai Style Roasted Chicken at Thai Chada by Myfunfoodiary

Thai Style Roasted Chicken, IDR 48K

Last but not least, the Steamed Fish with Lemon became another favorite for all of us! There are two options for the fish, either snapper or parrot fish. We opted-in for parrot fish and enjoyed the whole fish with a tangy lime sauce, slightly spicy, yet so delicious, fragrant, and refreshing! It was definitely delish! Overall, we enjoyed everything, except for the slow service that we experienced while we were there. But of course, we understand because it seemed they are short of manpower, and the restaurant was very crowded at that time! I hope they can maintain the quality of the food and provide better service in the future, all the best Thai Chada!

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Thai Chada Restaurant
Jl. Boulevard Raya Blok QA-5, No. 1, Kelapa Gading, Jakarta Utara
Phone: 021.451.4833
Opening hours: 10:00 – 22:00
Price: starts from Rp. 50.000,-
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Author: myfunfoodiary

Myfunfoodiary as Indonesian Food and Travel Blog was born in July 2012 and has become one of the valuable online source for locals, tourists, food enthusiasts and industry professionals. It is a Jakarta based Food and Travel Blog managed by Mullie Marlina, a young, lovely, cheerful and blessed wife who loves to share her culinary and travel experiences through her writing. You’ll find her honest reviews, valuable suggestions, objective ratings and recommendation of eateries in Jakarta and selected cities in Indonesia and abroad. Her curated restaurant reviews are based on her meticulous inquiries and her rich dining experience in various restaurants in Jakarta. She has also traveled to different cities and countries where she finds interesting and inspiring dishes, cuisines and excellent dining ambience which she also included in the list. From recommendations, restaurant experiences, events, travel destinations, and recipes, readers will find anything food related in this website. She would really appreciate your feedback, and would love to hear about any suggestions, events regarding food, or just to drop in to say "Hi". Again, thank you so much for dropping by, and she hopes you enjoy reading her journal. Thank you so much for all your supports! God bless you! ^_^

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