[NEW POST] Hennessy X.O Appreciation Grows 2016 at Ritz Carlton Jakarta

Recently, I received one exclusive event invites that make me excited, and grateful to be part of this event. It was the Hennessy X.O Appreciation Grows held at the Grand Ballroom of the Ritz-Carlton Hotel, in South Jakarta. I realized that this was the second year for them to celebrate in Jakarta, and Hennessy X.O returned this year to bring Maurice Hennessy and the famous Malaysian Chef, Darren Chin, to Jakarta. The presence of the eighth generation of Maison Hennessy, Maurice Hennessy was one of the major highlights on this night, because he especially fly to Jakarta from Cognac, France, to witness the celebration of Hennessy X.O in the eastern hemisphere world.

The highlight of this event is the Hennessy X.O Exclusive Collection Gold Edition, which is a collection with a sturdy bottle design by the British industrial designer, Tom Dixon. The bottle design of this Gold edition has a reflectivity, the value of balance and elegance in design where it’s made of glass like a mosaic, with shades of gold polygon repeated into the outer layer.

I’m still amazed how they transformed the ballroom into a modern French garden with a row of trees along the hallway and put other charming elements in the room. Everything was well prepared, from the decorations, food, and some special performances such as from Maliq & D’Essentials, the famous sand artist, Vina Candrawati, and a quartet violinist Telaga Cantik. Chef Darren, who is also the owner of a fine-dining restaurant in Kuala Lumpur (DC Restaurant), has prepared four exclusive dishes to be paired with Hennessy X.O, served well with ice, water, or pure. Overall, this was one of the best invites so far that I have gotten, thank you Hennessy X.O for having us!

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Author: myfunfoodiary

Myfunfoodiary as Indonesian Food and Travel Blog was born in July 2012 and has become one of the valuable online source for locals, tourists, food enthusiasts and industry professionals. It is a Jakarta based Food and Travel Blog managed by Mullie Marlina, a young, lovely, cheerful and blessed wife who loves to share her culinary and travel experiences through her writing. You’ll find her honest reviews, valuable suggestions, objective ratings and recommendation of eateries in Jakarta and selected cities in Indonesia and abroad. Her curated restaurant reviews are based on her meticulous inquiries and her rich dining experience in various restaurants in Jakarta. She has also traveled to different cities and countries where she finds interesting and inspiring dishes, cuisines and excellent dining ambience which she also included in the list. From recommendations, restaurant experiences, events, travel destinations, and recipes, readers will find anything food related in this website. She would really appreciate your feedback, and would love to hear about any suggestions, events regarding food, or just to drop in to say "Hi". Again, thank you so much for dropping by, and she hopes you enjoy reading her journal. Thank you so much for all your supports! God bless you! ^_^

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