Bakerzin<\/span><\/span><\/span><\/span><\/span><\/span> Jakarta<\/strong> yang dikenal sebagai restoran<\/span><\/span><\/span><\/span><\/span> berkonsep<\/span><\/span><\/span><\/span><\/span> Dessert <\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em>Cafe <\/em>Casual<\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em><\/em> Dining<\/em> baru saja meluncurkan Trownies (Tart Brownies)<\/strong>. Dengan mengusung tema 4 musim, Bakerzin<\/strong> berkomitmen untuk menyajikan dessert-desser<\/em>t inovatif di setiap musimnya. Seperti<\/span> Summer Fun Dessert<\/strong> kali<\/span><\/span><\/span> ini<\/span><\/span> yang diawali<\/span><\/span> dengan<\/span><\/span> Trownies (Tart Brownies)<\/strong> yang diinspirasi<\/span><\/span> dari<\/span><\/span> suasana<\/span><\/span> <\/em><\/em>ceria,<\/span><\/em><\/em><\/em><\/em><\/em> fresh,<\/em> dan<\/span><\/span> serunya<\/span><\/span> petualangan<\/span><\/span><\/span> <\/em> pada<\/span><\/span> musim<\/span><\/span> panas<\/span><\/span> ini.<\/span><\/span> Meskipun<\/span> ada<\/span><\/span><\/span> unsur<\/span><\/span><\/span> brownies, Trownies<\/strong> memiliki<\/span><\/span> tekstur<\/span><\/span> yang berbeda.<\/span><\/span> Bila<\/span> brownies pada<\/span><\/span> umumnya<\/span><\/span> memiliki<\/span><\/span> tekstur<\/span><\/span> heavy sponge<\/em> seperti<\/span><\/span><\/span> pound cake<\/em>, Trownies<\/strong> memiliki<\/span><\/span> tekstur<\/span><\/span> yang lebih<\/span><\/span> crunchy<\/em> dan<\/span><\/span><\/span> kaya<\/span><\/span><\/span> <\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>rasa<\/span>.<\/span><\/span> Trownies<\/span><\/strong> mempunyai<\/span><\/span><\/span> tart base<\/em> pada<\/span><\/span> bagian<\/span><\/span> bawahnya,<\/span><\/span> dengan<\/span><\/span> brownies<\/span> paste filling<\/em> yang lebih<\/span><\/span><\/span> moist<\/em>, dan<\/span><\/span><\/span> cream cheese<\/em> yang menjadi<\/span><\/span><\/span> topping<\/em> di<\/span><\/span><\/span> atas<\/span><\/span><\/span> masing-masing<\/span><\/span> dessert<\/em> ini<\/span><\/span><\/span> menghasilkan<\/span><\/span><\/span> perpaduan<\/span><\/span><\/span> rasa<\/span><\/span><\/span> yang unik,<\/span><\/span> gurih,<\/span><\/span> manis<\/span><\/span> dan<\/span><\/span><\/span> renyah<\/span><\/span><\/span> <\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>teksturnya<\/span>.<\/span><\/span><\/span>
\n<\/span><\/p>\n

Bakerzin<\/span><\/span> Jakarta
\n<\/strong><\/div>\n
Plaza Indonesia, LB Floor, Jl. MH. Thamrin, Jakarta Pusat
\n<\/strong><\/div>\n
Phone:\u00a0(021) 314 2979
\n<\/strong><\/div>\n
Price Range: RP. 50.000, – – RP. 100.000,-
\n<\/strong><\/div>\n
Free WIFI: Yes<\/strong><\/div>\nFacebook<\/a>\u00a0| Instagram<\/a> | Twitter<\/a> | Website<\/a><\/strong><\/div>\n
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<\/p>\n","protected":false},"excerpt":{"rendered":"
Bakerzin Jakarta yang dikenal sebagai restoran berkonsep Dessert Cafe Casual Dining baru saja meluncurkan Trownies (Tart Brownies). Dengan mengusung tema 4 musim, Bakerzin berkomitmen untuk menyajikan dessert-dessert inovatif di setiap musimnya. Seperti Summer Fun Dessert kali ini yang diawali dengan Trownies (Tart Brownies) yang diinspirasi dari suasana ceria, fresh, dan serunya petualangan pada musim panas […]<\/p>\n","protected":false},"author":1,"featured_media":11310,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[46,8,12,15,449,34],"tags":[1770,1799,1800,1849,3184,4628,185,4629,190,199,202,6224,4630,1946,3467,3688,4624,349,1316,2537,6209,1213,2626,4625,2531,4627,4623,4626],"aioseo_notices":[],"jetpack_featured_media_url":"http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2014\/05\/Pistachio-Trownies-at-Bakerzin-by-Myfunfoodiary-02-cover.jpg","_links":{"self":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/11298"}],"collection":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/comments?post=11298"}],"version-history":[{"count":9,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/11298\/revisions"}],"predecessor-version":[{"id":12725,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/11298\/revisions\/12725"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media\/11310"}],"wp:attachment":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media?parent=11298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/categories?post=11298"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/tags?post=11298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}