Lychee Iced Tea, IDR 35K<\/strong><\/pre>\n $\"Lychee$ <\/a><\/p>\n
I like the Angel Hair pasta<\/strong>; an Aglio Olio style pasta served with clams. It comes with a simple presentation, though it’s kinda dry, but it has a delicious taste. Garlic, chili sparks, and zest of lemon on it makes it more flavorful. Simple yet delicious! The Entrada Burger<\/strong> is one of the new menu, which also turns out tasty. Juicy homemade ground beef patty comes with cheddar cheese and caramelized onions, served with fries on the side. We realized that we should insert all the vegetables on the plate into the burger buns by ourselves, and it’s best to add some tomato and chili sauce into it.<\/p>\n
Angel Hair Pasta with Clams, IDR 70K<\/strong>\r\n<\/span><\/pre>\n $\"Angel$ <\/a><\/p>\n
Entrada<\/span> Hamburger, IDR 80K<\/strong><\/pre>\n $\"Entrada$ <\/a><\/p>\n
As for dessert, we choose one among six other desserts, and it was a great choice! A puff pastry filled with pastry cream and strawberry fruit and glazed sugar icing served with strawberry ice cream and sauce. Absolutely delicious!<\/p>\n
Puff Croustade with Strawberry and Ice Cream, IDR 58K<\/strong>\r\n<\/span><\/pre>\n $\"Puff$ <\/a><\/p>\n
Overall, we enjoyed our dining experiences at Entrada Restobar<\/strong>. Good food served in a warm and relaxed ambience, and, of course, with good background music too. Though the price is quite pricey, but this restobar<\/span> deserves a visit for those of you who are looking for a taste of Spanish<\/strong> cuisine in SCBD area. It is also an ideal place to hang out with friends over drinks and tapas<\/span>. <\/span><\/span><\/span><\/p>\n
<\/strong>SUBSCRIBE NOW<\/strong> on Myfunfoodiary’s <\/strong><\/strong>YouTube<\/strong><\/a> to see our Travel Tips Videos<\/strong>!<\/p>\n
Entrada Restobar
\n<\/strong><\/div>\n
18 Park SCBD, Jln. Jendral Sudirman Kav 52-53 Tower E, Ground Floor, Jakarta Selatan
\n<\/strong><\/div>\n
Phone: (021) 515 3121\/2
\n<\/strong><\/div>\n
Operating Hours: <\/strong><\/div>\n
Monday-Thursday from 11.00-24.00
\n<\/strong><\/div>\n
Friday-Saturday from 11.00-01.00<\/strong><\/div>\n
Price Range:\u00a0 RP. 50.000, – – RP. 100.000,- <\/strong><\/div>\nFree Wifi: Yes<\/strong><\/div>\nFacebook<\/a> | Twitter<\/a> | Website<\/a> | Instagram<\/a><\/strong><\/div>\n
——————————————————–<\/div>\n
Follow Me To Get The Latest Hip Places To Visit through:<\/strong><\/div>\nYOUTUBE<\/a> || Instagram<\/a>\u00a0||\u00a0 Twitter<\/a>\u00a0|| Facebook<\/a><\/strong><\/div>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
My hubby and I went to enjoy a good lunch at Entrada Restobar, a restaurant located in the heart of Jakarta’s SCBD which offers a wide range of Spanish inspired comfort food just about a week ago. Entrada is a Spanish word which means “Entrance,” this reflects what they offer to the customers; exciting restobar […]<\/p>\n","protected":false},"author":1,"featured_media":11867,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[12,15,17,3534,44,34],"tags":[58,4295,3184,4810,202,4806,4808,4807,4512,3078,3358,4811,288,1810,2158,349,1316,1809,4402,430,4809,3469,4496,4495,552],"aioseo_notices":[],"jetpack_featured_media_url":"http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2014\/07\/Entrada-Hamburger-at-Entrada-Restobar-by-Myfunfoodiary-02-copy.jpg","_links":{"self":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/11858"}],"collection":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/comments?post=11858"}],"version-history":[{"count":9,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/11858\/revisions"}],"predecessor-version":[{"id":12700,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/11858\/revisions\/12700"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media\/11867"}],"wp:attachment":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media?parent=11858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/categories?post=11858"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/tags?post=11858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}