Karaage Don Regular, IDR 36K + Onsen Tamago, IDR 6.5K<\/strong><\/pre>\n
Five pieces of deep-fried marinated chicken served on rice with additional topping, Onsen Tamago. They use the chicken thigh part, no wonder the texture of the chicken is so crispy, very tender, and tastes so good! The Spicy Mayo gives a pleasant spicy flavor to the chicken. It is so yum!<\/p>\n
$\"Karaage$ <\/a> $\"Karaage$ <\/a><\/p>\n
Aburi<\/span><\/span><\/span> Salmon Don Regular, IDR 45K + Kimchi, IDR 7K<\/strong> \r\n<\/span><\/span><\/span><\/span><\/pre>\n
This menu is similar like Negitoro<\/strong>, a popular dish in Japan; a combination of two words where “Toro” means “minced” and “Negi” means “tuna or maguro<\/span><\/span><\/span>.” They slightly torched the minced salmon and left partially raw, so it has a nice smoky charcoal flavor to it. A mild sour taste of Kimchi and a mild taste of Wasabi Mayo, complement the salmon very well. Loved it!<\/p>\n
$\"Torch$ <\/a> $\"Salmon$ <\/a><\/p>\n
Chikuwa<\/span><\/span><\/span> Cheese, IDR 13.7K + Salmon Cheese Furai, IDR 14.5K<\/strong> \r\n<\/span><\/span><\/pre>\n
We also bought some Japanese<\/strong> fried <\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>satay<\/span><\/span><\/span>, Chikuwa Cheese and Salmon Cheese Furai. Both of them are delicious, crispy and tasty!<\/p>\n
$\"Aneka$ <\/a> $\"Fried$ <\/a><\/p>\n
Yakitori<\/span><\/span><\/span> Don Mini, IDR 32K<\/strong> \r\n<\/span><\/span><\/pre>\n
Suddenly there was someone calling me from behind while we took pictures of foods I’ve mentioned above, “Are you Ci Mullie?” he asked. Aha, so this young man is the restaurant owner who recognize us because he is one of our Instagram followers<\/a>. (Thanks for following our Insta, hehe<\/span>.. ^_^). He is very friendly, and before we leave the restaurant, he asked us to try his personal most favorite menu, that is the Yakitori Don with Garlic Butter Sauce<\/strong>. It’s true! The garlic butter sauce is so delicious and goes well with so many things, including Yakitori Don. There is no doubt; the Garlic Butter Sauce is my most favorite sauce while the Spicy Mayo is the second one. The tasty smells of grilled chicken and juicy chicken meat of Yakitori Don has become our favorite dish too. Thank you for the complimentary menu! \ud83d\ude42<\/p>\n
$\"Mini$ <\/a> $\"Extra$ <\/a><\/p>\n
Overall, the Aburi Salmon Don<\/strong> has become a recommended item for future visits, along with the Karaage Don<\/strong> (a version of crispy chicken) or Yakitori Don<\/strong> (a version of grilled chicken). It was very filling because each rice bowl contained a lot of rice.\u00a0<\/span><\/span><\/p>\n
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Donburi<\/span><\/span><\/span> Ichiya
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Lippo<\/span><\/span><\/span> Mall Puri Indah at St. Moritz, LG Floor #80, Jakarta Barat
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Price Range: Rp<\/span><\/span><\/span>. 30.000,<\/span><\/span><\/span>– – Rp<\/span><\/span><\/span>. 50.000,-
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$\"Donburi$ <\/a><\/div>\n","protected":false},"excerpt":{"rendered":"
I’ve been to Lippo Mall Puri few times (the newest mall in West Jakarta), and there is this new restaurant, Donburi Ichiya, which located on the lower ground near to Hypermart Store. This restaurant has opened since the mid of July 2014 and even though we live nearby, we haven’t tried this restaurant. About a […]<\/p>\n","protected":false},"author":1,"featured_media":13570,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[12,14,19,2964,26,45],"tags":[5158,5159,3184,168,5162,5163,202,2235,5165,4152,3078,3358,1348,1518,2480,5160,337,349,1316,6258,5166,5155,5154,3458,3420,680,489,5164,5157,3854,551,1500,5161,4694,5156],"aioseo_notices":[],"jetpack_featured_media_url":"http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2014\/09\/Karaage-Don-at-Donburi-Ichiya-Lippo-Mall-Puri-by-Myfunfoodiary-02-cover.jpg","_links":{"self":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/13555"}],"collection":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/comments?post=13555"}],"version-history":[{"count":12,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/13555\/revisions"}],"predecessor-version":[{"id":13902,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/13555\/revisions\/13902"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media\/13570"}],"wp:attachment":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media?parent=13555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/categories?post=13555"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/tags?post=13555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}