Free Mineral Water\r\n\r\n $\"Free$ <\/a><\/pre>\n
Overall<\/em>, pengalaman<\/span><\/span> ngopi<\/span><\/span> sore pada<\/span><\/span> weekend kemarin<\/span><\/span> di<\/span><\/span> Blue Doors Bandung<\/strong> ini<\/span><\/span> berkesan bagiku.<\/span> Staff yang bertugas<\/span> dan<\/span> barista-nya<\/span> semua<\/span> sangat<\/span> friendly<\/em>, meskipun<\/span> aku<\/span> sering<\/span> bolak-balik<\/span> dari<\/span> luar<\/span> ke<\/span> dalam<\/span> dan<\/span> ke<\/span> luar<\/span> lagi<\/span> untuk<\/span> foto<\/span> sana<\/span> sini.<\/span> Hahaha<\/span>.. Tempat<\/span><\/span> dan<\/span><\/span> suasananya begitu homey<\/em>, beragam pilihan kopi<\/span><\/span> serta<\/span><\/span> cakes<\/em> dan<\/span><\/span> menu all-day-breakfast<\/em> nya<\/span><\/span> membuat<\/span><\/span> aku ingin kembali lagi ke Blue Doors<\/strong>. Yup, I was so curious with their Brunch menu that’s available from 8am until 6pm<\/strong>. If you happen to visit Bandung<\/strong>, don’t forget to drop by to <\/em>Blue Doors<\/strong>.<\/em>
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Blue Doors <\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>
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Jalan Gandapura No. 61, Bandung<\/span><\/span><\/span><\/span><\/span>
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Operating Hours: starts from 8:00 am
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Free WIFI: Yes<\/strong><\/div>\nPower Plug: Yes<\/strong><\/div>\nPrice Range: Rp<\/span><\/span><\/span><\/span>. 30.000,<\/span><\/span><\/span><\/span>– – Rp<\/span><\/span><\/span><\/span>. 50.000,-
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$\"Coffee$ <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"
Sebelum pulang kembali ke Jakarta, aku sempat mampir ke satu Coffee Shop bernama Blue Doors yang ternyata masih baru di Bandung. Aku sempat bertanya dengan seorang anak muda di kasir saat hendak membayar pesananku; tempat ini ternyata sudah buka sejak bulan Juni 2014 lalu. Awalnya memang agak kesulitan untuk mencari tempat ini karena tidak ada […]<\/p>\n","protected":false},"author":1,"featured_media":14348,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[5013,5014,5015,6,8,12,14,5012,4931,34],"tags":[3780,6198,5320,149,3386,5309,2213,190,1075,4110,2978,6224,5310,3367,3214,3213,349,2999,3625,3366,4111,4641,4737,3314,3315],"aioseo_notices":[],"jetpack_featured_media_url":"http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2014\/10\/Me-Myself-at-Blue-Doors-Bandung-by-Myfunfoodiary-cover.jpg","_links":{"self":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/14344"}],"collection":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/comments?post=14344"}],"version-history":[{"count":10,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/14344\/revisions"}],"predecessor-version":[{"id":14371,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/14344\/revisions\/14371"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media\/14348"}],"wp:attachment":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media?parent=14344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/categories?post=14344"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/tags?post=14344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}