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http://myfunfoodiary.com/wp-content/plugins/dmca-badge/libraries/sidecar/classes/{"id":15694,"date":"2015-01-08T16:23:55","date_gmt":"2015-01-08T09:23:55","guid":{"rendered":"http:\/\/myfunfoodiary.com\/?p=15694"},"modified":"2015-03-17T14:12:12","modified_gmt":"2015-03-17T07:12:12","slug":"recipe-chicken-and-sausage-caesar-salad-with-parmesan-cheese","status":"publish","type":"post","link":"http:\/\/myfunfoodiary.com\/2015\/01\/recipe-chicken-and-sausage-caesar-salad-with-parmesan-cheese\/","title":{"rendered":"[RECIPE] Chicken and Sausage Caesar Salad with Parmesan Cheese"},"content":{"rendered":"

<\/span>Finally, I got time to post this easy to follow Chicken and Sausage Caesar Salad<\/strong> recipe which I made a week ago for dinner at home. Caesar salad usually comes with croutons, but I skipped that part and replaced it with sausages. I only use whatever ingredients that are ready in my refrigerator and kitchen, and turns out my husband, and mom in law was very happy with this salad.\u00a0 I would probably add some crispy bacon for the next salad creations, ha-ha.. Simple yet delicious. Let’s follow the easy steps below.<\/p>\n

\"Chicken<\/a><\/p>\n

Ingredients:<\/strong><\/p>\n

    \n
  1. 2 skinless, boneless chicken breasts<\/li>\n
  2. 1 large romaine lettuce (leaves separated)<\/li>\n
  3. 3 boiled eggs<\/li>\n
  4. 3 chicken sausages<\/li>\n
  5. 6 cherry tomatoes<\/li>\n
  6. Black Olives<\/li>\n<\/ol>\n

    For the dressing:<\/strong><\/p>\n

      \n
    1. 3 tbsp mayonnaise<\/li>\n
    2. 1 tbsp lemon juice<\/li>\n
    3. 4 tbsp American Caesar dressing<\/li>\n
    4. 1.5 tbsp sugar<\/li>\n
    5. 3 tbsp olive oil<\/li>\n<\/ol>\n

      \"Salad<\/a><\/p>\n

      Preparation:<\/strong><\/p>\n

        \n
      1. Season chicken breast with salt and pepper, leave it for a while.<\/li>\n
      2. Place pan over a medium heat for 1 min, until hot. Lay the chicken on<\/span><\/span><\/span><\/span><\/span> the pan and cook the chicken 3 to 4 minutes per side.<\/li>\n
      3. Then, cut the chicken sausages into bite-sized and stir-fry for a few minutes.<\/li>\n
      4. Chop the lettuce and transfer to a bowl.<\/li>\n
      5. Cut the chicken into bite-size pieces and add into the bowl.<\/li>\n
      6. Mix all the dressing, add to the bowl and mix everything.<\/li>\n
      7. Set up the mixture to the plates, add the chicken sausage + slices of black olives + boiled eggs<\/li>\n
      8. Garnish with slices of cherry tomatoes<\/li>\n
      9. Sprinkle the Parmesan Cheese on top and serve straight away.<\/li>\n<\/ol>\n
        \n

        If your salad dressing is thicker, stir in a few tbsp water to thin it. I added 2 tbsp water to create a lighter dressing texture.<\/p>\n<\/blockquote>\n

        Let me know the results if you have already tried it! Happy cooking and hope you enjoy the recipe. \ud83d\ude42<\/em><\/p>\n

        Cheers,<\/em><\/p>\n

        Mullie<\/span><\/span><\/span><\/span><\/span> Marlina<\/em><\/p>\n

         <\/p>\n","protected":false},"excerpt":{"rendered":"

        Finally, I got time to post this easy to follow Chicken and Sausage Caesar Salad recipe which I made a week ago for dinner at home. Caesar salad usually comes with croutons, but I skipped that part and replaced it with sausages. I only use whatever ingredients that are ready in my refrigerator and kitchen, […]<\/p>\n","protected":false},"author":1,"featured_media":15702,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[5206,12,14,3807,488,34],"tags":[1827,4369,5209,3803,2377,3802,3808,4160,5207,3810,3804,5318,6210,2557],"aioseo_notices":[],"jetpack_featured_media_url":"http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2015\/01\/Chicken-and-Sausage-Caesar-Salad-by-Myfunfoodiary-cover1.jpg","_links":{"self":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/15694"}],"collection":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/comments?post=15694"}],"version-history":[{"count":8,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/15694\/revisions"}],"predecessor-version":[{"id":17012,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/posts\/15694\/revisions\/17012"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media\/15702"}],"wp:attachment":[{"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/media?parent=15694"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/categories?post=15694"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/myfunfoodiary.com\/wp-json\/wp\/v2\/tags?post=15694"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}