ErrorException Message: WP_Translation_Controller::load_file(): Argument #2 ($textdomain) must be of type string, null given, called in /home1/wabt240aa7b2/public_html/wp-includes/l10n.php on line 838
http://myfunfoodiary.com/wp-content/plugins/dmca-badge/libraries/sidecar/classes/{"id":18964,"date":"2015-06-23T16:21:57","date_gmt":"2015-06-23T09:21:57","guid":{"rendered":"http:\/\/myfunfoodiary.com\/?p=18964"},"modified":"2015-06-23T22:24:46","modified_gmt":"2015-06-23T15:24:46","slug":"new-spot-7-snacks-you-should-try-at-the-food-culture-aeon-mall-bsd-city","status":"publish","type":"post","link":"http:\/\/myfunfoodiary.com\/2015\/06\/new-spot-7-snacks-you-should-try-at-the-food-culture-aeon-mall-bsd-city\/","title":{"rendered":"[NEW SPOT] 7 Snacks You Should Try at The Food Culture, AEON Mall BSD City"},"content":{"rendered":"

We’ve just done a little culinary trip at AEON Mall BSD City<\/strong> a few days ago with my family. As the largest shopping centre<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span> in Japan<\/strong>, AEON Mall<\/strong>, which now present in BSD City<\/strong>, Tangerang<\/strong>, came up with a one-stop service concept. There are many Japanese<\/strong> stores opened in the mall, and, I was very pleased to know that there are many Japanese<\/strong> restaurants in the mall that can satisfy visitors. I believe they want to give a new culinary experience through AEON Market<\/strong>, Ramen Village<\/a><\/strong>, Food Culture<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/strong>, Food Carnival<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/strong> and Cafe Street<\/strong> that’s available in the mall. Not surprisingly, the traffic to this mall is massive and apparently this mall has become a food haven for all foodies in Jakarta and surrounding areas.<\/p>\n

\"untuk<\/a><\/p>\n

\"Illumination<\/a>

Our Selfie Shot at the Illumination Garden outside AEON Mall<\/p><\/div>\n

We begin our culinary trip from the cheapest sushi station<\/strong> in the AEON Market<\/strong>, Taste Better Durian Puff<\/strong>, and explored some snacks ranging from Gyoza<\/strong>, Yakitori<\/strong>, Karaage<\/strong> and Takoyaki<\/strong> in the Food Culture<\/strong>, AEON Mall<\/strong>. We also had lunch at the Sukiya Japanese Restaurant<\/strong>, which located at the Food Carnival<\/strong> on the 3rd floor of AEON Mall<\/strong>, but I’ll share about Sukiya<\/strong> in a separate post. We fell in love with Sukiya Japanese Restaurant<\/strong> the moment we had dinner in Sukiya Tokyo – Japan last July 2014<\/a><\/strong>. Click here if you want to know more about Sukiya Japan<\/strong><\/a>.<\/p>\n

Sushi and Bento counter inside the AEON Market, Ground Floor<\/strong><\/pre>\n
We’ve passed this Sushi & Bento counter<\/strong> several times, but we don’t have a chance to buy any because the queue was too long and the queue line was closed already.<\/p>\n
\"Sushi<\/a><\/p>\n
This time I came early so the queue was not too long.\u00a0The average time to queue is about 20 minutes<\/strong> while I was there.<\/p>\n
\"The<\/a><\/p>\n
Surprisingly, all fresh sushi is sold for<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span> Rp<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>. 3.000, – per piece (without label sticker) and Rp<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>. 6.000, – (with a yellow sticker label).<\/p>\n
\"Hunting<\/a> \"Hunting<\/a><\/p>\n
Some fresh sashimi and sushi sets are also sold cheaper than other sushi places I have ever met. For soy sauce, chopsticks and wasabi, all sold separately. One person can only buy a maximum of 20 pieces of sushi<\/strong> and we bought many sushi, sashimi and sushi set as well. Are you ready to hunt sushi at AEON Mall?<\/strong><\/p>\n
\"Hunting<\/a> \"Sushi<\/a>\"Cheap<\/a> \"Cheap<\/a><\/p>\n
Gogo<\/span><\/span><\/span> Dimsum, Ground Floor AEON Market <\/strong><\/span><\/span><\/span><\/span><\/span><\/pre>\n
We also tried some\u00a0homemade dimsum<\/span><\/span> by Gogo<\/span><\/span> Dimsum<\/span><\/span><\/strong>. We loved all the flavors; chicken, shrimp, etc., and especially the GIANT steamed bun filled with Sweet Bean Paste (Tausa<\/span><\/span> Pao), all of them were\u00a0yummy!!<\/p>\n
Taste Better, Ground Floor (a few blocks away - in front of AEON Market)<\/strong>  <\/span><\/span><\/span><\/span><\/span><\/pre>\n
Taste Better<\/strong> is a brand from Malaysia<\/strong>, and already has many branches in Singapore, China, and now opened in Indonesia. We bought a box containing mix puffs, a combination of 3 pieces of Durian Puff<\/strong> and 3 pieces of Soursop Puff,<\/strong> but the Durian Puff<\/strong> won it all. Durian Puff<\/strong> from Taste Better<\/strong> tasted so good!! One bite of delicious custard puffs stuffed with creamy and smooth fresh durian paste. We loved it!<\/p>\n
\"Taste<\/a>
1 Box of Mix Puffs = IDR 60.000,<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span>– (6 pieces)<\/p><\/div>\n
\"Taste<\/a> \"Taste<\/a> \"Taste<\/a><\/p>\n
The Food Culture, not far from Kushiya Monogatari (AYCE Japanese Buffet)<\/a><\/strong>\r\n<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/pre>\n
Unlike many other food courts, The Food Culture<\/strong> consists of 21 restaurants<\/em> serving a wide variety of Japanese and Western Cuisine<\/strong> within a modern Japanese atmosphere.
\n<\/span><\/p>\n
\"The<\/a> \"The<\/a> \"The<\/a><\/p>\n
Yamatoya<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span> Takoyaki, inside the Food Culture<\/strong>\r\n<\/span><\/span><\/span><\/span><\/span><\/span><\/pre>\n
Takoyaki<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/strong> is a popular snack in Japan<\/strong>, which contains octopus meat on the inside. When compared with other takoyaki<\/span><\/span><\/span><\/span><\/span><\/span><\/span> places in Jakarta, Yamatoya Takoyaki<\/strong> much better and it was so delicious; just like what we’ve eaten in Japan<\/strong>. This Takoyaki had a crunchy texture on the outside, but still soft on the inside. They also added a sprinkling of seaweed powder and katsuobushi (dried shaved bonito) throughout takoyaki<\/span><\/span><\/span><\/span><\/span><\/span><\/span> that makes it even more delicious. There are several choices of sauce, and we ordered with the Japanese sauce and Spicy Mayonnaise<\/strong>. A must try!<\/p>\n
\"at<\/a> \"Takoyaki<\/a> \"Takoyaki<\/a><\/p>\n
6 pieces of Yamatoya Takoyaki with Japanese Sauce and Spicy Mayonaise, IDR 32K nett<\/strong><\/pre>\n
\"Takoyaki<\/a> \"Takoyaki<\/a><\/p>\n
Toyofuku<\/span><\/span><\/span><\/span><\/span><\/span> Gyoza, inside the Food Culture<\/strong> <\/span><\/span><\/span><\/span><\/span><\/span><\/pre>\n
Not far from the Yamatoya Takoyaki<\/strong> counter, we moved to Toyofuku<\/strong>. I read from their brochure; Toyofuku<\/strong> is a famous restaurant in Asakusa<\/strong> area, Tokyo<\/strong>, Japan<\/strong>, and this is the first branch in Indonesia. Toyofuku<\/span><\/span><\/span><\/span><\/span><\/span><\/strong> offers Gyoza (Japanese dumplings)<\/strong> as their specialty menu, and they use Tetsunabe, a special tool from Japan<\/strong> to prepare each Gyoza<\/strong> dish. It was too crowded and we had to wait for 40-45 minutes. Sigh…<\/p>\n
\"Counter<\/a> \"Gyoza<\/a> \"Cooking<\/a><\/p>\n
Although the menu is not limited to Gyoza<\/span><\/span><\/span><\/span><\/span><\/span><\/strong>, there are fried Udon, and some other menus, we only ordered 12 pieces of Gyoza<\/strong> which is cheaper rather than if we ordered a set of 3 Gyoza<\/span><\/span><\/span><\/span><\/span><\/span> or a set of 5 Gyoza<\/span><\/span><\/span><\/span><\/span><\/span>.\u00a0They only provide Chicken Gyoza (No PORK)!! <\/strong>Unlike in many other places that we’ve tried, this gyoza<\/span><\/span><\/span><\/span><\/span> stuffed with minced chicken, vegetables and curry seasonings. No wonder it had the curry flavor in it, and it was pretty good. I hope they can offer Pork Gyoza as well.
\n\"Gyoza<\/a> \"Gyoza<\/a><\/p>\n
Hakata<\/span><\/span><\/span><\/span> Ichibandori (Yakitori), inside the Food Culture<\/strong>\r\n<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/pre>\n
The Hakata Ichibandori Express<\/strong> also brought from Japan<\/strong> and this is their first branch in Indonesia. They offer several signature dishes, such as Yakitori<\/strong>, Sumibiyaki<\/strong>, Bento<\/strong> and some side dish. We’re tempted to try Kushimori<\/strong> (combo of 5 pieces chicken skewers) and Tebakara<\/strong> (chicken wings). The Kushimori<\/strong> consisted of a combination of quail eggs beefroll<\/span><\/span><\/span>, Okura beefroll<\/span><\/span><\/span>, chicken meatball, chicken skin, and chicken skewers. Tebakara<\/span><\/span><\/span><\/strong> was also delicious! 5 pieces of Japanese<\/strong>-style fried chicken wings served with sesame seeds and sauce on the bottom. They were all delicious, but, unfortunately, the slow service made us have to wait for 40-45 minutes to get our order completed.<\/p>\n
\"Yakitori<\/a> \"<\/a> \"Grilled<\/a><\/p>\n
Kushimori<\/span><\/span>, IDR 63.800 nett<\/strong><\/pre>\n
\"Combo<\/a> \"Combo<\/a><\/p>\n
Tebakara<\/span><\/span><\/span>, IDR 41.800 nett<\/strong><\/pre>\n
Kin No Tori Kara - Karaage, in front of the Food Culture<\/strong>\r\n<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/pre>\n
Kin No Tori Kara<\/strong> is also a famous karaage<\/span><\/span> chain originated from Japan<\/strong>. Their first location opened in Tokyo<\/strong>, Japan<\/strong> and always crowded with young adults who loves chicken karaage<\/span><\/span>. What makes them unique is the 12 condiments or toppings that are available and we can mix all the topping based on our preferences.<\/p>\n
\"Kin<\/a><\/p>\n
We tried to mix the BBQ sauce<\/strong> with mayonnaise sauce<\/strong> and Japanese<\/strong> Chili Powder<\/strong> as recommended by the waiter and we loved it! The chicken karaage was really tender but a bit greasy for my personal liking. Overall, it was a pretty good snack.<\/p>\n
Karaage<\/span><\/span><\/span> Single Size, IDR 27.500 nett<\/strong><\/pre>\n
Last but not least, we also took some pictures at the Rilakkuma<\/strong> photo spot at AEON Mall BSD City<\/strong>. Time well spent with my brothers and parents. Have a good day to you and happy snacking guys! \ud83d\ude42<\/p>\n
\"Well<\/a><\/p>\n
\"Kin<\/a> \"Kin<\/a><\/p>\n
\"Chicken<\/a><\/p>\n
\"Gogo<\/a><\/p>\n