[et_pb_section admin_label=”section” transparent_background=”off” background_color=”#ffffff” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”off” custom_padding=”0px|0px|0px|0px” padding_mobile=”on” make_fullwidth=”off” use_custom_width=”off” width_unit=”on” make_equal=”off” use_custom_gutter=”off”][et_pb_row admin_label=”row” make_fullwidth=”on” use_custom_width=”off” width_unit=”on” use_custom_gutter=”off” padding_mobile=”off” allow_player_pause=”off” parallax=”off” parallax_method=”off” make_equal=”off” parallax_1=”off” parallax_method_1=”off” column_padding_mobile=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” text_font=”Open Sans||||”]<\/p>\n
The reason why I suggest you visit Jia Jia Tang Bao<\/a><\/span><\/strong>‘s outlet on Huang He road<\/strong> is that Yang’s Dumpling<\/strong>, the famous fried-style Xiao Long Bao in Shanghai<\/strong>, is located just across the street. Hooray! Yes, now you get it! If you know Kuo Tieh<\/strong> or maybe have eaten it, then this Xiao Long Bao<\/strong> may not be weird for you. People usually refer to this food as Sheng Jian Bao \u751f\u714e\u5305 (the pan-fried version of xiao long bao)<\/strong>. Not only my friends but lots of you, dearest followers on my Instagram<\/strong>,<\/a><\/span> recommend me Yang’s Dumpling \u5c0f\u6768\u751f\u714e<\/strong> as the must-have Sheng Jian Bao when in Shanghai<\/strong>.<\/p>\n [\/et_pb_text][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Logo-and-exterior-look-of-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Logo and exterior look of Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/English-Chinese-Menu-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”English & Chinese Menu Yang’s Dumpling Shanghai “]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” text_font=”Open Sans||||”]<\/p>\n I will share with you the video from this visit. From what you can see in the picture below, customers able to see their cooking methods through the window. The Sheng Jian Bao<\/strong> is pan-fried on a large cast iron pan until the bottom turns crispy brown, but the top part remains fluffy. That’s how people in Shanghai<\/strong> love it! Remember that the ordering system here is self-service, so when you come to Yang’s Dumpling, you have to place your order at the cashier, pay first, and give the order paper to the kitchen staff<\/strong>, then they will prepare and deliver it to your table.<\/p>\n [\/et_pb_text][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Live-cooking-from-the-kitchen-at-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Live cooking from the kitchen at Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Fried-Xiao-Long-Bao-cooking-mode-at-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Fried Xiao Long Bao cooking mode at Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_testimonial admin_label=”Testimonial” url_new_window=”on” quote_icon=”on” use_background_color=”on” background_color=”#f5f5f5″ background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”]<\/p>\n Also read:<\/strong><\/p>\n Best Xiao Long Bao in Shanghai at Jia Jia Tang Bao<\/a><\/span><\/strong> <\/p>\n Top 10 Attractions and Things To Do in London (UK)<\/a><\/span><\/strong><\/p>\n Wisata Alam Hits Bukit Mojo Gumelem, Jurang Tembelan, & Rumah Hobbit di Yogyakarta<\/a><\/span><\/strong><\/p>\n [\/et_pb_testimonial][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” text_font=”Open Sans||||”]<\/p>\n The crisp skin texture, slightly thicker than Jia Jia Tang Bao<\/strong>‘s skin, but still a good skin, made these Xiao Long Bao<\/strong> tasted a bit like Kuo Tieh<\/strong> that we used to eat in Jakarta. The dumplings are also filled with hot soup, available in three different fillings, with crispy skin that will make you crave for more. I’ve tried all of three, and our top favorite was the Shrimp Dumplings<\/strong>, followed by the original Yang’s Dumpling<\/strong> (pork meat). The black dumplings which stuffed with Rattan Pepper Fish<\/strong> may look attractive, but we did not like it much.<\/p>\n [\/et_pb_text][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” text_font=”Open Sans||||” custom_padding=”0px||0px|” saved_tabs=”all”]<\/p>\n Yang’s Dumpling (pork meat, 8RMB – equal to IDR 16K for 4 pieces)<\/strong><\/p>\n [\/et_pb_text][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Original-Yangs-Dumpling-Pork-Meat-at-Yangs-Dumpling-Shanghai-by-Myfunfoodiary-1.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Original Pork Fried Xiao Long Bao at Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Original-Pork-Fried-Xiao-Long-Bao-at-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Original Pork Fried Xiao Long Bao at Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” text_font=”Open Sans||||” custom_padding=”0px||0px|” saved_tabs=”all”]<\/p>\n Shrimp Dumpling (16RMB – equal to IDR 32K for 4 pieces)<\/strong><\/p>\n [\/et_pb_text][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Shrimp-Fried-Xiao-Long-Bao-at-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Shrimp Fried Xiao Long Bao at Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_testimonial admin_label=”Testimonial” url_new_window=”on” quote_icon=”on” use_background_color=”on” background_color=”#f5f5f5″ background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”]<\/p>\n Also read:<\/strong><\/p>\n Visa, Social Media Use & Rent Bicycles Tips for Travelers to Shanghai – China<\/a><\/span><\/strong> <\/p>\n Luxury and Comfort Weekend Staycation at Shangri-La Hotel Jakarta<\/a><\/span><\/strong><\/p>\n Travel Itinerary 2 Weeks Backpacking England & Scotland Guide<\/a><\/span><\/strong><\/p>\n [\/et_pb_testimonial][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” text_font=”Open Sans||||” custom_padding=”0px||0px|” saved_tabs=”all”]<\/p>\n Rattan Pepper Fish Dumpling (16RMB – equal to IDR 32K for 4 pieces)<\/strong><\/p>\n [\/et_pb_text][et_pb_image admin_label=”Image” src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2017\/09\/Rattan-Pepper-Fish-Dumpling-at-Yangs-Dumpling-Shanghai-by-Myfunfoodiary.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” animation=”off” sticky=”off” align=”left” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” title_text=”Rattan Pepper Fish Dumpling at Yang’s Dumpling Shanghai”]<\/p>\n \u00a0<\/p>\n [\/et_pb_image][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]<\/p>\n The broth tasted good, and we fell in love with the delights of fried Xiao Long Bao<\/strong> made by Yang’s Dumpling<\/strong>. We finally came back again and ordered two portions of Shrimp Dumplings<\/strong> before returning to Jakarta. Good news is, besides the prices are not expensive, Yang’s Dumpling<\/strong> also has multiple locations throughout Shanghai<\/strong>, so it’s easy for you to find them. If you want to taste the best of Shanghai food<\/strong>, make sure to visit Yang’s Dumpling<\/strong>. <\/p>\n Follow my Insta Stories to see the live updates: Myfunfoodiary<\/strong><\/span><\/p>\n or FIND ME here: <\/strong><\/span><\/p>\n [\/et_pb_text][et_pb_social_media_follow admin_label=”Social Media Follow” global_module=”24397″ link_shape=”rounded_rectangle” background_layout=”light” url_new_window=”on” follow_button=”off” module_class=”wpc-sf” custom_css_main_element=”text-align:center;” custom_css_social_follow=”float: none!important;||display: inline-block;” saved_tabs=”all”]<\/p>\n [et_pb_social_media_follow_network social_network=”instagram” url=”http:\/\/instagram.com\/myfunfoodiary” skype_action=”call” bg_color=”#8c5b43″] Instagram [\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=”facebook” url=”http:\/\/facebook.com\/myfunfoodiary” skype_action=”call” bg_color=”#3b5998″] facebook [\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=”youtube” url=”http:\/\/youtube.com\/myfunfoodiary” skype_action=”call” bg_color=”#a82400″] Youtube [\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=”twitter” url=”http:\/\/twitter.com\/myfunfoodiary” skype_action=”call” bg_color=”#00aced”] Twitter [\/et_pb_social_media_follow_network]<\/p>\n [\/et_pb_social_media_follow][et_pb_testimonial admin_label=”Testimonial” url_new_window=”on” quote_icon=”on” use_background_color=”on” background_color=”#f5f5f5″ background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”]<\/p>\n Read more of our fun experience Shanghai (China) September trip 2017<\/strong> as follow:<\/p>\n ~ [SHANGHAI] TIPS Travel Itinerary 7 Days Backpacking Shanghai Guide<\/a><\/strong><\/p>\n ~ [SHANGHAI] Visa, Social Media Use & Rent Bicycles Tips<\/a><\/strong><\/p>\n ~ [SHANGHAI] Top 10 Foods Must Eat in Shanghai, China<\/a><\/strong><\/p>\n ~ [SHANGHAI] Wai Po Jia \/ Grandma’s House, Must Try!<\/a><\/strong><\/p>\n ~ [SHANGHAI] Best Xiao Long Bao at Jia Jia Tang Bao<\/a><\/strong><\/p>\n ~ [SHANGHAI] Disneyland Park and Disney Town at Disney Resort<\/a><\/strong><\/p>\n