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http://myfunfoodiary.com/wp-content/plugins/dmca-badge/libraries/sidecar/classes/{"id":40965,"date":"2018-11-05T08:00:36","date_gmt":"2018-11-05T01:00:36","guid":{"rendered":"http:\/\/myfunfoodiary.com\/?p=40965"},"modified":"2019-01-23T21:47:45","modified_gmt":"2019-01-23T14:47:45","slug":"new-grilled-tomahawk-at-rasa-restaurant-ayana-midplaza","status":"publish","type":"post","link":"http:\/\/myfunfoodiary.com\/2018\/11\/new-grilled-tomahawk-at-rasa-restaurant-ayana-midplaza\/","title":{"rendered":"[NEW] Grilled Tomahawk at Rasa Restaurant, Ayana Midplaza"},"content":{"rendered":"

[et_pb_section bb_built=”1″ admin_label=”section”][et_pb_row admin_label=”row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”4_4″][et_pb_text background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid” background_position=”top_left” background_repeat=”repeat” background_size=”initial”]<\/p>\n

Located in a strategic and dynamic area in Central Jakarta, Rasa Restaurant at Ayana Midplaza Jakarta<\/strong> is still popular with one of the best hotel buffets that features an open kitchen with live cooking station showcasing cuisines from around the world along with local favorites for Jakarta best hotel buffet. They combine European and Asian influences<\/strong> to create a casual dining experience with a higher level of creativity. The dining area is huge, set against an elegant backdrop of rich hardwoods, gleaming silver and soothing stone. However, reservation is required if you want to visit Rasa Restaurant<\/strong>.<\/p>\n

[\/et_pb_text][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Exterior-Look-of-Rasa-Restaurant-at-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Exterior Look of Rasa Restaurant at Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Comfy-and-elegant-look-of-Rasa-Restaurant-at-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Comfy and elegant look of Rasa Restaurant at Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Live-Cooking-Station-at-Rasa-Restaurant-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Live Cooking Station at Rasa Restaurant – Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_text background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” background_position=”top_left” background_repeat=”repeat” background_size=”initial” module_alignment=”center”]<\/p>\n

As you may have heard before, Meat and Livestock Australia<\/strong> is a producer-owned company that provides services to the Australian red meat industry. So, special for this month, MLA is proudly presenting \u201cDining with The Star\u201d<\/strong> through its brand True Aussie Beef & Lamb<\/a><\/strong>; an Australian Beef & Lamb menu creation at leading 5-stars hotels in Jakarta, which Rasa Restaurant and Blue Terrace<\/strong> is also participated in this programme, yay! <\/p>\n

Dining with The Star is also supported by PT Bank Danamon Indonesia. Card holders of American Express, Visa, and Master Card (Credit and Debit) issued by Bank Danamon may enjoy the privilege of 50% discount<\/span><\/strong>. Non-card holders may apply to Bank Danamon by visiting www.danamon.co.id. <\/p>\n

Terms and conditions as below:<\/strong>
\n1. Valid for Danamon debit, VISA & Mastercard credit card & Danamon American Express card
\n2. Valid for everyday
\n3. Valid until December 31, 2018
\n4. Cannot be combined with other promotion or discount
\n5. Valid for menu: Australian Lamb burger with mint- feta pesto at The Blue Terrace<\/p>\n

[\/et_pb_text][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Special-Beef-Promotion-by-MLA-x-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary-.jpg” title_text=”Special Beef Promotion by MLA x Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Chef-Olivier-special-dish-steak-at-Ayana-Midplaza-Jakarta.jpeg” title_text=”Special Beef Promotion by MLA x Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_text background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” background_position=”top_left” background_repeat=”repeat” background_size=”initial” module_alignment=”center”]<\/p>\n

Lamb Burger with Mint-Feta Pesto at The Blue Terrace<\/strong><\/p>\n

Have you tried Lamb Burger<\/strong> before? If not, then you should change your normal burger with this! As you see here, they served it in pitta bread. Flavorful and juicy Australian Lamb<\/strong> meat, stuffed with mint-feta pesto inside. Tasty and filling, you shouldn’t miss this when you visit Rasa Restaurant<\/strong>!<\/p>\n

[\/et_pb_text][et_pb_testimonial url_new_window=”on” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all” _builder_version=”3.18.7″ quote_icon_background_color=”#f5f5f5″]<\/p>\n

Also read:<\/strong><\/p>\n

[SHANGHAI] Visa, Social Media Use & Rent Bicycles Tips<\/a><\/span><\/strong> <\/p>\n

[THAILAND] 8 Best Snacks Must Buy For Family & Friends<\/a><\/span><\/strong><\/p>\n

[HONG KONG] 12 Food Guide Where to Eat Restaurants in Hong Kong<\/a><\/span><\/strong><\/p>\n

[\/et_pb_testimonial][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Lamb-Burger-with-Mint-Feta-at-Rasa-Restaurant-Ayana-Midplaza-by-Myfunfoodiary.jpg” title_text=”Lamb Burger with Mint Feta at Rasa Restaurant Ayana Midplaza by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_text background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” background_position=”top_left” background_repeat=”repeat” background_size=”initial” module_alignment=”center”]<\/p>\n

Grilled Australian Tomahawk, IDR 998K<\/strong><\/p>\n

I believe nothing can hold back the mouthwatering of this fragrant, and juicy Grilled Australian Tomahawk<\/strong>. When it comes to quality steak, the Australian grass-fed Beef<\/strong> is always the best choice! We’re impressed by the size of this steak, because Tomahawk<\/strong> is a bone on ribeye with extra bone added for visual effect, and the portion is great for sharing up to 4 persons. I enjoyed the smoky aroma, juicy and thick meat that was awesomely delicious. It’s best enjoyed with Potato gratin, truss tomato and red wine sauce. Highly recommended! \"\"<\/p>\n

[\/et_pb_text][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Pouring-the-red-wine-sauce-for-Australian-Tomahawk-at-RASA-Restaurant-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Pouring the red wine sauce for Australian Tomahawk at RASA Restaurant Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Close-up-look-of-Grilled-Australian-Tomahawk-at-RASA-Restaurant-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Close up look of Grilled Australian Tomahawk at RASA Restaurant Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Truss-Tomato-and-Potato-Gratin-at-RASA-Restaurant-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Truss Tomato and Potato Gratin at RASA Restaurant Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_text background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” background_position=”top_left” background_repeat=”repeat” background_size=”initial” module_alignment=”center”]<\/p>\n

Australian Wagyu Beef Bolar Blade Bulgogi, IDR 198K<\/strong><\/p>\n

Even simple bulgogi rice can be so good at Rasa Restaurant<\/strong>, thanks to the quality of premium Australian Wagyu Beef<\/strong> as the topping. With a Korean twist, we enjoyed the sweet, and smoky flavor from the marinated wagyu beef; it tasted slightly sweet and salty. They used steamed Japanese rice for this dish and not to mention, the quail eggs, spring onion, and sesame seed on top was a nice addition. It’s not fancy, but we loved it! \"\"<\/p>\n

[\/et_pb_text][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Australian-Wagyu-Beef-Bolar-Blade-Bulgogi-at-RASA-Restaurant-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Australian Wagyu Beef Bolar Blade Bulgogi at RASA Restaurant Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_image src=”http:\/\/myfunfoodiary.com\/wp-content\/uploads\/2018\/11\/Close-up-look-of-Australian-Wagyu-Beef-Bolar-Blade-Bulgogi-at-RASA-Restaurant-Ayana-MidPlaza-Jakarta-by-Myfunfoodiary.jpg” title_text=”Close up look of Australian Wagyu Beef Bolar Blade Bulgogi at RASA Restaurant Ayana MidPlaza Jakarta by Myfunfoodiary” show_in_lightbox=”off” url_new_window=”on” use_overlay=”off” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation_style=”none” animation_duration=”1000ms” animation_intensity_slide=”50%” show_bottom_space=”on” \/][et_pb_text background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all” background_position=”top_left” background_repeat=”repeat” background_size=”initial” module_alignment=”center”]<\/p>\n

It was a busy day, but the service and food were amazing. We enjoyed everything because all steaks was delicious, and flavored well, and would highly recommend it if you’re a steak addict too! So, what are you waiting for? Hurry and visit Rasa Restaurant, and enjoy 50% discount for the special dish for all Danamon credit cards and debit cards holder until December 31, 2018<\/span><\/strong>. Thank you for reading! \"\"<\/p>\n

Follow my Insta Stories to see the live updates: Myfunfoodiary<\/strong><\/span><\/p>\n

or FIND ME here: <\/strong><\/span><\/p>\n<\/p>\n

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[\/et_pb_social_media_follow_network][\/et_pb_social_media_follow][et_pb_testimonial url_new_window=”on” quote_icon=”on” use_background_color=”on” background_color=”#f5f5f5″ background_layout=”light” text_orientation=”center” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all” background_position=”top_left” background_repeat=”repeat” background_size=”initial” module_alignment=”center”]<\/p>\n

Rasa Restaurant<\/strong><\/p>\n

AYANA Midplaza JAKARTA Level 2, Jl. Jend. Sudirman Kav. 10-11, Karet, Tanah Abang, Jakarta Pusat<\/strong><\/p>\n

Opening Hour:
\nBREAKFAST 5.30 \u2013 10.30
\nLUNCH 11.30 \u2013 14.30
\nDINNER 17.30 \u2013 23.00
\nSUNDAY BRUNCH 11.30 \u2013 15.30<\/strong><\/p>\n

Price: starts from IDR 300K<\/strong><\/p>\n

Phone: 021 21889061 ext:837<\/strong><\/p>\n

Instagram<\/a> || Website<\/a><\/strong><\/p>\n

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