[KULINER BALI] Nasi Campur Bali at Warung Teges, Ubud, Gianyar – Bali

Sometimes we are confused to decide where to eat while having a vacation in Bali. Last month we stopped by at Warung Teges that is not far from where we were staying, Ubud, Gianyar. Together with our friends, we visited this place to look for a Balinese breakfast. The front side of this place seems less convincing, it looks small and simple. But when we entered into this place, it turns out the place is quite big and nice too. A typical traditional Balinese house with Balinese carving on the door, wood, and even the walls can be seen here. There are lots of big trees in the terrace house which creates a comfortable and natural atmosphere for visitors to sit on the floor (in Indonesia, we called it as “Lesehan”) at any of the big house while enjoying their meal. A dining table and simple wooden chairs are also available there.

Tampak Depan Warung Teges Ubud Bali by Myfunfoodiary Ambience at Warung Teges Bali by Myfunfoodiary Suasana Warung Teges Ubud Bali by Myfunfoodiary Suasana Warung Teges Ubud Bali by Myfunfoodiary 01

It was our first visit to this place and all of us not really sure of what to order. But from what we heard, Nasi Campur Bali is their best-seller dish. So all of us ordered this for our breakfast that morning before leaving Bali and back to Jakarta.

Display Makanan di Warung Teges Ubud Bali by Myfunfoodiary Lesehan area at Warung Teges Ubud Bali by Myfunfoodiary

What a great find it was! We loved this dish so much!! This Nasi Campur Bali (Bali Mixed Rice) consist of white rice, a long bean lawar salad (vegetables), pork sausage, grilled pork slices, small fried chicken, satay, boiled egg and served with a lemongrass sambal chili sauce (sambal matah). It was one of the best Nasi Campur Bali we’ve ever tasted! It tasted delicious and made us want to order some more to take home to Jakarta. Ha-ha..

Nasi Campur Bali, IDR 25K

Servant at Warung Teges Ubud Bali by Myfunfoodiary Our Nasi Campur Bali at Warung Teges Ubud Bali by Myfunfoodiary Nasi Campur Bali at Warung Teges Ubud Bali by Myfunfoodiary

I was too curious and finally find out that Warung Teges has been there for over 40 years. It’s one of the famous traditional Balinese food, served in a traditional way, with a wooden plate layered with banana leaf. I personally recommend you to visit Warung Teges when you’re in Ubud, Bali.

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Warung Teges Bali
Jalan Cok Roi Pudak, Br. Teges, Peliatan Ubud – Gianyar, Bali
Phone: (+62) 361 .975.251
Operating Hours: 10:00 – 22:00

Price Range: Below Rp. 30.000,-
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Inside Warung Teges Ubud Bali by Myfunfoodiary

Author: myfunfoodiary

Myfunfoodiary as Indonesian Food and Travel Blog was born in July 2012 and has become one of the valuable online source for locals, tourists, food enthusiasts and industry professionals. It is a Jakarta based Food and Travel Blog managed by Mullie Marlina, a young, lovely, cheerful and blessed wife who loves to share her culinary and travel experiences through her writing. You’ll find her honest reviews, valuable suggestions, objective ratings and recommendation of eateries in Jakarta and selected cities in Indonesia and abroad. Her curated restaurant reviews are based on her meticulous inquiries and her rich dining experience in various restaurants in Jakarta. She has also traveled to different cities and countries where she finds interesting and inspiring dishes, cuisines and excellent dining ambience which she also included in the list. From recommendations, restaurant experiences, events, travel destinations, and recipes, readers will find anything food related in this website. She would really appreciate your feedback, and would love to hear about any suggestions, events regarding food, or just to drop in to say "Hi". Again, thank you so much for dropping by, and she hopes you enjoy reading her journal. Thank you so much for all your supports! God bless you! ^_^

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