[NEW] Australian Beef Lamb Steak at Keraton The Plaza

If you feel adventurous and want to experience something different with spectacular views of Jakarta from the seventh floor, Bengawan Restaurant at Keraton at The Plaza is the answer! This restaurant has become landmarks amongst Jakarta’s gastronomic elites, which also been awarded the 2015 Certificate of Excellence on Tripadvisor. As you can see from my pictures, diners are treated to a comfortable view of the indoor and outdoor area, wrapped in lush foliage and surrounded by soothing water features. Bengawan Restaurant also has a wonderful setting and friendly atmosphere, which makes it a pleasant short escape from the bustling city of J-town!

As you may have heard before, Meat and Livestock Australia is a producer-owned company that provides services to the Australian red meat industry. So, special for this month, MLA is proudly presenting “Dining with The Star” through its brand True Aussie Beef & Lamb; an Australian Beef & Lamb menu creation at leading 5-stars hotels in Jakarta, which Bengawan Restaurant at Keraton at The Plaza is also participated in this programme, yay!

Dining with The Star is supported by PT Bank Danamon Indonesia, so all card holders of American Express, Visa, and Master Card (Credit and Debit) issued by Bank Danamon may enjoy the privilege of 50% discount. Wohooo! (Non-card holders may apply to Bank Danamon by visiting www.danamon.co.id)

Terms and conditions as below:
1. Valid for Danamon debit, VISA & Mastercard credit card & Danamon American Express card
2. Valid for everyday
3. Valid until December 31, 2018
4. Cannot be combined with other promotion or discount
5. Valid for menu: Roasted Australian Lamb loin, sambal kecap, lontong and pickles and Australian Beef Iga Bakar with 2 textures of Buntut at Bengawan, Keraton at The Plaza

Australian Beef Iga Bakar with 2 textures of Buntut, IDR 398K Nett
Discount 50% off with Danamon credit card and debit card holders = IDR 199K NETT

Anyone will be impressed with this lip-smacking dish from the executive chef of Keraton at The Plaza, Chef Rafael Fernandes. The presentation is beautiful and also the taste; mouthwatering, and, quite likely, this will be one of the best Australian Beef Ribs on the grill you’ve ever tried. The ribs were marinated for more than 8 hours, no wonder it’s so flavorful, tender and juicy. It’s also served with Buntut Fried Rice which cooked together with the juices from the oxtail itself; tasty and we loved it so much!

Roasted Australian Lamb Loin, IDR 398K Nett
Discount 50% off with Danamon credit card and debit card holders = IDR 199K NETT

Another highlight for a special dish Dining of the Star made by Chef Rafael was this Roasted Australian Lamb Loin. I was so delighted when this dish is served in Indonesian style; with sambal kecap, lontong, and some pickles which added an interesting flavor to it! The lamb loin tasted absolutely tender and fantastic, especially with a little spicy kick from the sauce. Once you try this, you will certainly be coming back to try something else.

Overall, I’ve got nothing more to say! I was so happy how Chef Rafael can bring the flavors of Indonesia to both special dishes using the Australian Lamb and Beef. Both types of meat were well seasoned and cooked to perfection, prompt and professional service. I would recommend this place to everyone, don’t forget to book and enjoy a special 50% discount for all Danamon card holders! Thank you for reading!

Follow my Insta Stories to see the live updates: Myfunfoodiary

or FIND ME here: 

Bengawan Restaurant

Keraton at The Plaza, Jl. M.H. Thamrin No.15, Menteng, Jakarta Pusat

Opening Hour: 06:00 – 22:00

Price: starts from IDR 200K

Phone: (021) 50302993

Instagram || Website

Author: myfunfoodiary

Myfunfoodiary as Indonesian Food and Travel Blog was born in July 2012 and has become one of the valuable online source for locals, tourists, food enthusiasts and industry professionals. It is a Jakarta based Food and Travel Blog managed by Mullie Marlina, a young, lovely, cheerful and blessed wife who loves to share her culinary and travel experiences through her writing. You’ll find her honest reviews, valuable suggestions, objective ratings and recommendation of eateries in Jakarta and selected cities in Indonesia and abroad. Her curated restaurant reviews are based on her meticulous inquiries and her rich dining experience in various restaurants in Jakarta. She has also traveled to different cities and countries where she finds interesting and inspiring dishes, cuisines and excellent dining ambience which she also included in the list. From recommendations, restaurant experiences, events, travel destinations, and recipes, readers will find anything food related in this website. She would really appreciate your feedback, and would love to hear about any suggestions, events regarding food, or just to drop in to say "Hi". Again, thank you so much for dropping by, and she hopes you enjoy reading her journal. Thank you so much for all your supports! God bless you! ^_^

Share This Post On

Leave a Reply

DMCA.com Protection Status
Follow

Get every new post on this blog delivered to your Inbox.

Join other followers:

%d bloggers like this: